Ice Sculptures and Vodka Luges


 

Blush Martini

ANIS’TINI




Glass
- Martini

Measures

1

shot

Ketel One vodka 

¾

shot

Vanilla schnapps 

½

shot

Luxardo Amaretto di Saschira 

¾

shot

Double (heavy) cream 

¾

shot

Milk 

¼

shot

Ocean Spray cranberry juice 

 

Method

SHAKE all ingredients with ice and fine strain into chilled glass.

Garnish

Dust with cinnamon powder

Created by Colin William Crowden, Mashed Bar, Leicester, England

 

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