Ice Sculptures and Vodka Luges


 

Blimey

ANIS’TINI




Glass
- Old Fashioned

Measures

2

shots

Ketel One vodka 

7

fresh

Blackberries 

1

shot

Freshly squeezed lime juice 

shot

Monin Pure Cane sugar syrup (65°brix, 2:1 sugar/water) 

¾

shot

Crème de cassis liqueur 

Method

MUDDLE blackberries in base of shaker. Add other ingredients, SHAKE with ice and fine strain into glass filled with crushed ice.

Garnish

Lime wedge

Created in 2002 by Simon Difford.

 

back


 

Home