Ice Sculptures and Vodka Luges


 

Barbara

ANIS’TINI




Glass
- Martini

Measures

shots

Vodka 

¾

shot

White crème de cacao liqueur 

¾

shot

Double (heavy) cream 

¾

shot

Milk 

Method -

SHAKE all ingredients with ice and fine strain into chilled glass.



Garnish

Dust with freshly grated nutmeg

 

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